Avocado and mango salad is a refreshing and delicious combination. The smoothness of the avocado mixes perfectly with the sweetness of the mango, creating a contrast of flavors that will delight your palate. A touch of lime and cilantro completes this burst of freshness.
This refreshing salad combines the smoothness of avocado with the sweetness of mango, creating a balance of flavors that will charm your palate.
The mix of fresh and colorful ingredients makes this recipe an ideal option for a light and nutritious meal.
Experiment with different dressings and enjoy a burst of flavors in every bite.
Avocado and Mango Salad
Ingredients
2 tablespoons of Key lime juice
2 teaspoons of Chicken broth
¼ cup of Olive oil
3 Avocados cubed
2 Mangos diced
1 Red bell pepper diced
½ cup of Red onion sliced
2 tablespoons of Chopped cilantro leaves
Preparation
Step 1 : To prepare the salad, start by mixing key lime juice and chicken broth in a small microwave-safe bowl.
Step 2 : Then, heat in the microwave for 20 seconds or until hot.
Step 3 : Next, pour this mixture into a large bowl and slowly add the olive oil while continuously mixing to achieve the vinaigrette.
Step 4 : This vinaigrette is set aside for later.
Step 5 : Add the avocados, mangos, red bell pepper, red onion, and chopped cilantro to the large bowl with the vinaigrette.
Step 6 : Gently mix to ensure all ingredients are well coated with the vinaigrette.
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