Baked sweet potato is a traditional dish in several countries, such as Cuba. Its roots date back to ancient times when it was considered a delicacy. Its sweet flavor is enhanced when baked in the oven and can be enjoyed with a touch of melted butter.
The sweet aroma of baked sweet potato fills the kitchen, creating a cozy and familiar atmosphere.
Its soft and creamy texture delights those who taste it, awakening memories of homey and comforting flavors.
With each bite, they enjoy the simplicity and warmth that this traditional recipe brings to their tables.
Baked Sweet Potato
Ingredients
3 Sweet potatoes
2 tablespoons of Fat
4 tablespoons of Butter
1 pinch of Salt
Preparation
Step 1 : To prepare this delicious baked sweet potato dish, it is important to select medium-sized and healthy sweet potatoes.
Step 2 : Then, they should be washed with a root brush to ensure they are clean.
Step 3 : Next, prepare a greased tray and greased parchment paper.
Step 4 : It is also recommended to have butter and salt to season the sweet potatoes.
Step 5 : Once the ingredients and preparation are ready, place the sweet potatoes on the greased tray and cover them with parchment paper.
Step 6 : Then, place them in a preheated oven at 300 °C and bake for approximately 40 to 45 minutes.
Step 7 : Once the sweet potatoes are cooked, remove them from the oven and let them cool.
Step 8 : Then, peel and slice them before keeping them warm until serving time.
Step 9 : Finally, it is suggested to serve the sweet potatoes with a dollop of butter on top to add an additional touch of flavor.
