The Cuban bean salad is a fresh and colorful dish that combines fresh beans, tomato, onion, and avocado in a mix of flavors and textures. Seasoned with lemon and olive oil, it is a delicious and healthy side dish for any meal.
The Bean Salad is a fresh and nutritious dish that combines flavors and textures in a balanced way.
It is perfect to complement any meal or enjoy as a main dish on hot days.
Its fresh and colorful ingredients make it a healthy and delicious option.
Bean Salad
Ingredients
1 pound of Green beans
½ pound of Potato
2 Hard-boiled eggs
1 cup of Mayonnaise
3 tablespoons of Oil
1 tablespoon of Vinegar
½ teaspoon of Salt
1 pinch of Pepper
3 Ripe salad tomatoes
Preparation
Step 1 : To prepare this fresh salad, first boil the green beans and cut them into slices.
Step 2 : Then, mix them with the hard-boiled eggs and boiled potatoes, also cut into slices.
Step 3 : Next, slice the tomatoes and place them on a platter.
Step 4 : Season with a mixture of oil and vinegar.
Step 5 : Then, add the mayonnaise to the beans and pour over the tomato slices.
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