A crispy ham and vegetable salad is perfect for elegant events. Fried ham is combined with vegetables marinated in balsamic oil, on fresh lettuce and shredded cabbage. Slices of garlic and almonds are the final touch that makes it irresistible.
In a suitable container, cook the ham until crispy. The mentioned vegetables are marinated with balsamic oil.
The salad is served on fresh lettuce, shredded cabbage, garlic slices, and almonds for decoration.
Crispy Ham and Vegetable Salad
Ingredients
6 Ham slices
3 Tomatoes
3 Lettuce leaves
½ cup of Cabbage
½ cup of Chopped pickles
2 Sprigs of parsley
1 Sprig of basil
1 ½ cup of Oil
1 pinch of Pepper
1 pinch of Salt
Preparation
Step 1 : To prepare the salad, first cook the ham in a suitable container until crispy.
Step 2 : On the other hand, the vegetables should be marinated with balsamic oil.
Step 3 : Once ready, they are served on a bed of fresh lettuce and shredded cabbage.
Step 4 : Finally, garlic slices and almonds are placed to decorate.
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