Enjoy this fusion of flavors with the Potato and Fish Pasta recipe. The combination of mashed potatoes with shredded fish and other ingredients creates a comforting and tasty dish, perfect for any occasion. Add your personal touch for a unique culinary experience.
In the delicious Potato and Fish Pasta recipe, pleasantly surprising ingredients are combined.
The shredded fish joins the mashed potatoes, creating an exquisite fusion of flavors.
By incorporating mayonnaise or milk, a smoother and creamier texture is achieved, inviting you to savor each bite with pleasure.
A culinary experience that will undoubtedly delight your guests.
Before you begin, we recommend as an alternative the delicious recipe from Pupusas de chicharrón on a friendly site.
Potato and Fish Pasta
Ingredients
1 cup of Cooked fish
1 Mashed potato
½ cup of Mayonnaise
1 teaspoon of Salsa de vita nuova
1 teaspoon of Chopped raw onion
2 Chopped hard-boiled eggs
1 pinch of Salt
1 pinch of Pepper
Preparation
Step 1 : Once the fish is shredded, it should be mixed with the mashed potato in a suitable container.
Step 2 : Then add the other necessary ingredients for the recipe.
Step 3 : If a smoother consistency is desired, it is recommended to add 1 to 2 more tablespoons of mayonnaise or milk, until the desired texture is achieved.
If you liked this recipe, you’ll surely love the dishes at Ensalada rusa or Pastelitos de harina de maíz from our recipe collections.
