It is a type of croquette made from this wonderful vegetable, very noble since it can be prepared in multiple forms, such as these fritters or croquettes that have a sweet flavor but are frequently served on Cuban tables.
Cuban pumpkin fritters have their roots in the rich culinary tradition of the Caribbean island.
This dish emerges as a delicious alternative to take advantage of the versatility of pumpkin, an ingredient very present in Cuban cuisine.
Traditional Pumpkin Fritters
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