Refreshing and creamy fruit ice cream with a combination of citrus and sweet flavors. Perfect for summer.
Delicious fruit ice cream with orange juice, lemon and sugar, perfect for refreshing on any occasion.
A simple preparation that will satisfy your palate with its freshness and sweetness.
Before you begin, we recommend as an alternative the delicious recipe from Morcilla o rellena on a friendly site.
Fruit ice cream
Ingredients
1 pound of Peeled fruits
Juice of one orange
Juice of ½ lemon
1 ½ pound of Ground sugar
2 cups of Cream
Preparation
Step 1 : To prepare this dessert, you must disintegrate the pulp of the fruits until you get a thick purée.
Step 2 : Then, place it in a glass container and add the previously strained orange and lemon juice.
Step 3 : Incorporate the sugar and store the mixture in the refrigerator overnight.
Step 4 : The next day, beat the cream until thickened and then mix it with the fruit preparation.
Step 5 : Pour the mixture into the mold you have chosen and place it in the freezer until it acquires consistency.
If you liked this recipe, you’ll surely love the dishes at Fritanga or Pierna de Chancho al Horno from our recipe collections.
