The orange and honey raisin cake combines the citrus freshness with the sweet aroma of honey, creating an unparalleled harmony of flavors. Ideal for celebrations or special moments, its fluffy and juicy texture will delight with every bite. A delight to share.
To prepare the orange and honey raisin cake, you should mix the butter with the sugar until achieving a smooth texture.
Then, incorporate the beaten egg whites, flour, baking powder, and salt, alternating with the milk. Then add the fruits and honey to the mixture.
Finally, pour into individual molds and bake at 350°F for 30 minutes.
Orange and Honey Raisin Cake
Ingredients
½ cup of Butter
1 cup of Sugar
2 Beaten egg yolks
1 ½ teaspoon of Vanilla
½ cup of Milk
1 ½ cup of Flour
1 ½ teaspoon of Baking powder
2 Beaten egg whites
1 cup of Orange supreme
½ cup of Honey
½ cup of Raisins
1 pinch of Salt
Preparation
Step 1 : To prepare the recipe, it is important to soften the butter and add the sugar gradually, mixing well and beating until smooth.
Step 2 : Then, incorporate the beaten egg whites and continue beating with the flour, baking powder, and salt.
Step 3 : Next, add the flour alternating with the milk and mix until obtain a smooth dough.
Step 4 : Once the dough is ready, add the fruits and honey, mixing everything well.
Step 5 : Then, pour the mixture into previously greased individual molds.
Step 6 : Subsequently, bake in a preheated oven at 350°F (180°C) for approximately 30 minutes, or until golden and cooked.
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