A rich and refreshing Crema de Vie, prepared with rum, eggs, and condensed milk, ideal for sharing at gatherings or special events.
A rich and refreshing Crema de Vie, prepared with rum, eggs, and condensed milk, ideal for sharing at gatherings or special events.
Before you begin, we recommend as an alternative the delicious recipe from Chicha de arroz con piña panameño on a friendly site.
Crema de Vie
Ingredients
1 cup of Water
1 cup of Sugar
Cinnamon
2 Eggs
½ teaspoon of Salt
1 ½ cup of Condensed milk
¾ cup of Rum
Preparation
Step 1 : Start by preparing a thick syrup with water, sugar, and cinnamon or nutmeg, which should be completely cooled.
Step 2 : Then, beat the eggs with salt until thick.
Step 3 : Next, add the cold syrup, condensed milk, and rum, and continue beating for 2 to 3 more minutes or until the mixture is creamy.
Step 4 : This delicious Crema de Vie is served cold with crushed ice and enjoyed to the fullest.
If you liked this recipe, you’ll surely love the dishes at Ensalada de frutas a la argentina or Atol de maicena from our recipe collections.
