Sweet Potato Puree, a comforting and delicious recipe, perfect as a side dish. Its smooth texture and flavor make it a perfect dish to enjoy with family.
Sweet Potato Puree is a warm and delicious preparation that stands out as an exceptional side dish. Its velvety texture and sweet, comforting flavor make it the perfect accompaniment for a family meal or a special dinner.
Easy to prepare and full of nutrients, this dish is perfect for enhancing any menu, bringing a touch of warmth and tradition to your table.
Sweet Potato Puree
Ingredients
5 Sweet potatoes
2 Garlic cloves
1 pinch of Salt
1 pinch of Pepper
1 pinch of Nutmeg
1 tablespoon of Butter
Preparation
Step 1 : To prepare the sweet potato puree, start by cleaning and peeling the sweet potatoes.
Step 2 : Then, boil them in very little water with salt until tender.
Step 3 : Once cooked, mash them with a fork, adding the previously crushed garlic cloves and the rest of the spices gradually.
Step 4 : If the mixture is too thick, you can add a little of the sweet potatoes cooking water.
Step 5 : Finally, add the butter and serve the puree hot.
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