Grilled pineapple sweet combines the natural sweetness of the fruit with a touch of caramel thanks to the cooking process. Its elegant presentation makes it an ideal dessert for special occasions. A simple recipe that will delight your guests.
In a hot skillet, pineapple slices are slowly cooked until caramelized and acquire an irresistible golden hue.
The sugar melts with the fruit, creating a sweet and tangy contrast that provokes sensations on the palate.
The sweet and juicy aroma of the grilled pineapple fills the kitchen, foretelling an exquisite and easy-to-make dessert.
Grilled Pineapple Sweet
Ingredients
2 Medium ripe pineapples
½ cup of Peanuts
¼ cup of Sesame seeds
2 cups of Sugar
Preparation
Step 1 : To prepare this delicious recipe, start by washing, peeling, and chopping the pineapple into small cubes.
Step 2 : Next, toast the peanuts and sesame seeds, ensuring they are not pulverized but remain in a roll-like shape.
Step 3 : In a saucepan, combine the pineapple, toasted peanuts, sesame seeds, and sugar, cooking over low heat until forming a lightly golden paste.
Step 4 : Once ready, pour the mixture into a dish and sprinkle with sugar, then caramelize it with a hot skillet on top.
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