Cuban soups are delicious and comforting, representing an important part of Cuban gastronomy.
From the traditional Yucca Soup to the succulent Potato Cream, Cuban soups offer an explosion of flavors and textures that will delight your palate.
Ajiaco a la criolla is a traditional Cuban dish full of flavors and colors. A mix of fresh vegetables, tubers, and pork that come together to create a comforting broth steeped in tradition in Caribbean cuisine.
Chicken soup is a comforting and versatile dish, ideal for any occasion. The broth is infused with flavors of vegetables and herbs, while the chicken provides its characteristic texture and flavor. It's a classic recipe that never goes out of style.
The criolla-style chicken broth is a delicious variant with noodles, peppers, potatoes, and tomatoes. A recipe that highlights the traditional and essential flavors of Latin American cuisine, bringing pleasure to the palate with every spoonful. A comforting gastronomic experience.
The Creole broth, a classic of island cuisine, is distinguished by the presence of green plantain, an essential ingredient that adds flavor and color. Ideal to enjoy with family on Sundays, this comforting dish is prepared with patience and dedication.
Cuban black bean soup is an emblematic dish of the island's cuisine, rich in flavor and tradition. Its preparation includes spices that enhance its aroma and delicious taste, making it a comforting option full of authentic flavors.
Enjoy a homemade-style fish stew with a unique combination of flavors. Three types of fish intertwine with seafood in cream and Creole sauce, resulting in an exquisite dish that will delight your palate.
Green plantain soup is a traditional dish that combines the smoothness of plantains with the texture of ground bread. Cooked slowly, it results in a comforting and flavorful soup, ideal for cold days. A delight worth trying.
Plantain soup is comforting and easy to prepare. Its unique flavor combines the sweetness of plantains with beef consomme broth. Ideal for any occasion. A delicious option to enjoy with family.
Seafood soup is a traditional dish in Latin American cuisine. With a rich and flavorful base, it is prepared by combining a variety of fresh seafood with vegetables and spices. The result is a delicious and comforting option to enjoy on any occasion.
Tomato soup is a comforting and versatile classic in Latin American cuisine. With its smooth texture and deep flavor, it is perfect for any occasion. Ideal to serve with crunchy croutons or a touch of cream, this recipe is always a hit.
