Sardine consommé, a traditional and comforting dish, provides nutrients and unbeatable flavor. Ideal for strengthening the immune system and revitalizing the body. Simple preparation that highlights the sea essence of sardines. A comforting delight.
In this delicious Sardine Consommé recipe, sardines are slowly cooked to extract all their flavor and create an aromatic broth.
Fresh herbs and vegetables add a touch of freshness to this comforting and nutritious dish.
Perfect for a light and comforting dinner at any time of year.
Sardine Consommé
Ingredients
1 ½ pound of Cleaned sardines
1 Bunch of cilantro
1 Chopped onion
4 Garlic cloves
8 Chilies
1 pinch of Salt
Lime juice
Preparation
Step 1 : To prepare the consommé, make a broth with water, chopped seasonings and salt to taste.
Step 2 : Then, cook the sardines in this broth for twenty minutes.
Step 3 : Once this time has passed, let the consommé rest, strain it and let it rest again.
Step 4 : Add a good splash of lime juice and serve in bowls piping hot.
